Hours of trading

Mon-Thurs:
lunch 11:30am – 3.00pm
dinner 06:00pm - 10:00pm
Fri – Sat:
11:30am -10:00pm
Closed Sunday

Menu

 
sandwiches beverages
grilled chicked bruschetta with basil salsa   98 cappuccino   26
grilled fillet & pesto foccacia 119 espresso / filter coffee   24
chicken bruschetta with sesame oil   98 hot chocolate   36
fillet steak sandwich 119 local tea   20
imported tea   25
smalls fruit juices   25
chicken sticks   69 irish coffee   42
bacon sticks   58 appletiser / grapetiser   29
livers peri-peri   96    
crumbed olives   74    
   
salads beers
green salad with parmesan & avo   98 Grolsch swingtop 450ml   45
bellini salad with bacon bits 104 grolsch crowntop   34
salad greek salad 112 miller genuine draft   27
bacon blue cheese & avo salad 116 heineken / peroni nastro azzuro   30
grilled chicken salad 134 castle / hansa / black label / windhoek   28
chicken liver salad 117 corona   42
roasted goats milk cheese salad   98    
fillet steak and rocket salad  139    
(avo & rocket subject to availability)    
     
meals wine list - white
dijon fillet 250g 198 wolftrap viognier chenin   99/35
pepper fillet 250g 198 porcupine ridge sauvignon blanc 135/45
fillet suzette 189 brampton chardonnay 144/48
fillet egg & chips 192 waterford pecanstream 168/56
fillet prego roll 119 terra del capo pinotgrigio 149/50
chicken prego roll   98 bouchard finlayson blanc de meer 189/63
hamburger with caramalised onion   94 babelonstoren chenin blanc 195/65
baked potato with smoked salmon   98 haute cabriere chard pinot noir 198/66
baked potato pesto bacon, feta, chives   79 hermanus pietersfontein sauv blanc 207/69
chicken peri-peri (nb - 40 min prep time) 179 iona sauvignon blanc 264/88
potato rosti with chevin & sweet chilli    Red wine
pepper fillet   154    
grilled chicken   142 boekenhoutskloof wolftrap   99/35
smoked samon   149 brampton cabernet sauvignon 159/53
    guardian peak merlot 174/58
sides zandvliet shiraz 198/66
thincut chips   35 vergelen cab sauv/ merlot 228/76
side salad   49 babelonstoren babel 273/91
ciabatta   20 hermanuspietersfontein kleinboet 279/93
whole cakes   springfield work of time     375
carrot cake (whole) 545 additional wine on the blackboard       sq
choc cashew (whole) 645 champagne
vanilla white choc (whole) 295 taittinger nv / veuve nv 750ml   975
    veuve clicquot 375ml   595
    laurent- perrier 750ml   925
    laurent- perrier rose 1425

*Prices are quoted in South African Rands, and are inclusive of VAT.


NO PIPES
OR CIGARS

We do NOT take website bookings

Bellinis Restaurant - Tel: 011 880 9168/9 - bellinisillovo@gmail.com

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